Content

Issues

Dandelion. Copyright: H.-G. Oed

Conserving the environment
and natural resources

No life without water

At the start of the 21st century 900 million people – around one seventh of the world popu­lation – lack access to clean potable water. Some 2.5 billion are without basic sanitation facilities. Water scarcity and poor water quality are among the chief causes of poverty, disease and en­viron­mental de­gra­da­tion. In the face of world popu­lation growth, increasing urbanisation and in­dustria­li­sation and emer­ging climate change, it is becoming in­crea­sing­ly dif­ficult to provide and main­tain adequate water supplies. One of the targets of the seventh Millennium Development Goal (Ensure environmental su­stain­abi­lity) is to "halve by 2015 the proportion of people without sustainable access to safe drinking water and basic sanitation".


Preserving soils

Drylands, where in some years at least all precipi­tation simply evaporates, account for more than one third of the Earth's total land mass. They are home to a large percentage of the world's population, who try to eke out an existence there. More than two billion people live in these areas, and of them some 70 per cent live in rural areas, where they depend directly or indirectly on agri­culture for their survival. Developing countries in particular suffer most from the degra­dation of land and natural resources. The world's fifty least developed countries are particularly threatened by deserti­fication. That threat is especially great in Africa, where 65 per cent of the arable land, 31 per cent of grazing land and 19 per cent of forests are considered to be damaged.


Conserving biodiversity

Over the last 20 years or so, the term "biodiversity" has become firmly established in scientific and political debate as short­hand for the wealth of living natural resources on our planet: bio­diversity encompasses the di­ver­sity of animal and plant species, the diversity of eco­systems and also ge­ne­tic di­ver­sity. We, as human beings, are also part of that diversity. The di­ver­sity of life on Earth is one of the natural resources on which our very exi­stence depends. It provides the vast wealth of plant and animal species that surrounds us. What is more, the food we eat, the materials we build with, the sources of energy we use and the world's many different natural habitats all form part of that biodiversity.


Protecting forests

For many people in the developing world, forests provide the very basis of their livelihoods – here they find not only food, but also medicinal plants, oils, resins and other resources. In addition to their function as a natural resource, forests also stabilise the climate. They supply drinking water and prevent flooding, because they can retain large amounts of water. Forests will only be preserved over the long term if their management is econo­mically viable. The German federal govern­ment therefore views forest conser­vation as a key tool in poverty reduction.


Disaster risk management

In the last twenty years natural disasters have claimed more than 1.5 million lives around the globe. In 2008 alone, almost 250,000 lives were lost. Many more mil­lions of people live with the constant threat of im­pend­ing na­tu­ral disa­sters. Accord­ing to figures pub­lish­ed by the United Nations De­ve­lop­ment Programme (UNDP), about 118 million people are at risk from earth­quakes, 343.6 million individuals must live in fear that a hurricane or cyclone will destroy their homes, 521 million live with the threat of being hit by flooding, and 130 million with the threat of drought.


Biosafety

Agricultural applications of genetic engineering have raised considerable hopes about the prospects of feed­ing the world's population and developing new medicines. At the same time, the intro­duction of gene­ti­cal­ly modified organisms (GMOs) can have far-reaching ecological, socio-economic and socio-cultural con­se­quen­ces. To avoid such adverse effects, the poten­tial risks need to be assessed before GMOs are put into circulation.



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